The camel slaughterhouse at Abu Nakhla Camel Market was launched, alongside the mobile slaughterhouse available at the sheep sales yard operated by Widam Food Company in Abu Nakhla. The launch enhances the range of services available at the market and contributes to providing fresh camel meat while meeting the needs of consumers and the commercial sector.

The inauguration ceremony was attended by Mr. Hassan bin Sultan Al-Ghanim, Assistant Undersecretary for Consumer Affairs at the Ministry of Commerce and Industry; Mr. Ayed Menahi Al-Qahtani, Chief Executive Officer of Widam Food Company; and Eng. Ali Hilal Al-Kuwari, Chief Executive Officer of Hassad Food Company.

The launch of the camel slaughterhouse represents an important addition to the specialized services available at Abu Nakhla Market. The facility is dedicated to the slaughtering and preparation of camel meat, supporting the availability of fresh meat in the local market and providing specialized services to residents, market visitors, and the commercial sector.

The provision of these specialized services comes as part of efforts to develop the local market environment and enhance the quality of services provided to consumers, in a manner that supports market stability, strengthens the availability of food products, and contributes to the food security system.